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Our bakes

What we make most days, and what it costs. The bread changes a little with the season, so if you're coming for something specific, WhatsApp us first.

Sourdough sells out by about noon on weekends. WhatsApp us by 9pm the night before and we'll hold a loaf for you until 2pm.

We don't use pork or lard, but we're not halal-certified. Ask at the counter about nuts, eggs and dairy in anything you're unsure of.